Salmon is a wonderful source of Omega 3 (both DHA and EPA) – which has been scientifically proven to help
Chalet Cannelle Black Bean Veggie Burgers
This recipe has been lovingly created by Andy and Lorraine, owners of the beautiful French ski lodge Chalet Cannelle. Black beans are
Delicious Sri Lankan Dahl
INGREDIENTS: • 2 cups of red lentils • 3 cups of water • 2 cups of coconut milk (or half
Fragrant Red Fish Curry with Rocking Red Rice
I have made this redfish curry a few times recently and it really does take me back to times I
French Lentil Stew – Made in Provence
I love this dish. It is a flavorsome hearty dish that is a meal in itself or perfect as a
Mentawai Yellow Curry
On a recent trip to the Mentawai Islands, I fell in love with this traditional yellow curry, made for us
Mini Frittatas
I love humble Frittata. It’s a great way to use up what you have in the fridge – plus it’s
Palak Paneer with Cauliflower Rice
This is one of my all-time favourite vegetarian dishes. When I’m travelling through India or heading out for an Indian
Quinoa Stuffing with Fresh Herbs and Pistachio Nuts
Being a vegetarian I’m more interested in the accompaniment than the meat itself, which is why I love making this
